In The Spirit
Mint Julep
Mint Julep
Ingredients:
Amount Ingredient
1.5 MeasuresBourbon (40% abv)*
4 Mint Leaves
1 TeaspoonCaster Sugar
Liquid volume = 37.5ml*
Alcoholic units = 2*
Alcohol by volume (ABV) = 40.0%*
* Please note: Volume and ABV values are approximations only.
in-the-spirit classifies one shot as a measure of 2.5cl or 25ml

Method:

Lightly muddle together the mint leaves and sugar with a few drops of water in the bottom of the glass. Then almost fill the glass with crushed ice and pour the bourbon over it. Garnish with a sprig of mint.

Additional notes:

No additional notes for Mint Julep

Garnish:

A sprig of mint
Type/Flavour:
Minty
Glass:
Tumbler
Difficulty:
Medium
Please enjoy all cocktail recipes responsibly
Please note: The NHS recommended weekly guidelines for alcohol consumption are 21 units for men (3-4 daily) and 14 units for women (2-3 daily).
Return to the Mint Julep recipe page.
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