In The Spirit
Riviera
Riviera
Ingredients:
Amount Ingredient
0.5 MeasureHendrick's Gin (41.4% abv)*
2 DashesDe Kuyper Crème De Cacao - White (24% abv)*
2 DashesDe Kuyper Cherry Brandy (24% abv)*
0.5 MeasureNoilly Prat Dry (18% abv)*
Liquid volume = 45ml*
Alcoholic units = 1*
Alcohol by volume (ABV) = 27.2%*
* Please note: Volume and ABV values are approximations only.
in-the-spirit classifies one shot as a measure of 2.5cl or 25ml

Method:

Shake all ingredients together with ice in a cocktail shaker and strain into a flute glass. Garnish with a zest of orange if desired.

Additional notes:

Use White De Kuyper Crème De Cacao.

Garnish:

Zest of orange
Type/Flavour:
Dry
Glass:
Flute
Difficulty:
Easy
Please enjoy all cocktail recipes responsibly
Please note: The NHS recommended weekly guidelines for alcohol consumption are 21 units for men (3-4 daily) and 14 units for women (2-3 daily).
Return to the Riviera recipe page.
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