Cloud Nine
Ingredients:
| Amount | Ingredient |
| 1 Measure | Disaronno Amaretto (28% abv)* |
| 2 Measures | Amarula Cream (17% abv)* |
| 1 Measure | De Kuyper Raspberry Liqueur (16% abv)* |
| 3 Scoops | Ice Cream (Vanilla) |
Liquid volume = 100ml*
Alcoholic units = 2*
Alcohol by volume (ABV) = 19.5%*
* Please note: Volume and ABV values are approximations only.
in-the-spirit classifies one shot as a measure of 2.5cl or 25ml
Method:
Blend the above ingredients together with lots of ice until slushy and serve in a wine or hurricane glass.
Additional notes:
Rich and creamy vanilla ice cream enhanced with the toffee notes of Amarula plus hints of marzipan and raspberry.
Garnish:
Float lightly whipped cream on the top of the cocktail to serve.
Type/Flavour:
Creamy
Glass:
Hurricane
Difficulty:
Easy
Please enjoy all cocktail recipes responsibly
Please note: The NHS recommended weekly guidelines for alcohol consumption are 21 units for men (3-4 daily) and 14 units for women (2-3 daily).
Return to the Cloud Nine recipe page.
Visit www.in-the-spirit.co.uk for cocktail recipes, top tips & great party ideas.
For more information on the responsible enjoyment of alcohol, please visit: www.drinkaware.co.uk
For more information on the responsible enjoyment of alcohol, please visit: www.drinkaware.co.uk