Disaronno Choco Latte
Ingredients:
| Amount | Ingredient |
| 1 Measure | Disaronno Amaretto (28% abv)* |
| 2 Teaspoons | Cocoa Powder |
| 1 Measure | Strong Black Coffee |
| Top up | Milk |
Liquid volume = 149.99ml*
Alcoholic units = 0.7*
Alcohol by volume (ABV) = 4.7%*
* Please note: Volume and ABV values are approximations only.
in-the-spirit classifies one shot as a measure of 2.5cl or 25ml
Method:
Place the cocoa powder in the glass and pour on top the Disaronno Amaretto and coffee and mix. Top up with hot milk.
Additional notes:
Use 2 heaped teaspoons of sweet cocoa powder for best results.
Garnish:
Lightly whipped cream
Type/Flavour:
Coffee
Glass:
Tumbler
Difficulty:
Easy
Please enjoy all cocktail recipes responsibly
Please note: The NHS recommended weekly guidelines for alcohol consumption are 21 units for men (3-4 daily) and 14 units for women (2-3 daily).
Return to the Disaronno Choco Latte recipe page.
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For more information on the responsible enjoyment of alcohol, please visit: www.drinkaware.co.uk