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Café Bénédictine

Café Bénédictine
Ingredients:
Amount Ingredient (Click ingredient for more recipes)
2 MeasuresBénédictine Dom
4 MeasuresCoffee
Top upWhipped Cream
Liquid volume = 249.99ml*
Alcoholic units = 2*
Alcohol by volume (ABV) = 8.0%*
* Please note: Volume, units and ABV values are approximations only.
in-the-spirit classifies one shot as a measure of 2.5cl or 25ml

Method:

Pour the Bénédictine into a heat resistant glass with a handle. Top up with the hot coffee. Float the whipped/double cream on the top of the coffee.

Additional notes:

This coffee can also be enjoyed without the cream as the flavours of the coffee enhance the rich herby flavours of the Bénédictine.

Garnish:

Sprinkle some grated chocolate on top of the cream.

Type/Flavour:

Glass:

Difficulty:

Please enjoy all cocktail recipes responsibly
Please note: The NHS recommended weekly guidelines for alcohol consumption are 21 units for men (3-4 daily) and 14 units for women (2-3 daily)
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